The Executive Dining Room is open daily for breakfast, lunch and dinner and can be reserved for various group sizes up to 275 people with unlimited menu selections from buffet to full table service. The Executive Dining Room also has direct access to a landscaped Courtyard. Both areas are licensed and can accommodate functions and receptions.
The Private Dining Room, which seats up to 80 people, is located adjacent to the Executive Dining Room and can accommodate flexible seating arrangements suitable for dining, group meetings and instruction. The room has audio visual capability.
The Executive Chef and his team can provide an extensive list of catering choices covering every occasion and can be customized for the most formal or informal of events.